More than just a meal
Eggslut is a chef driven, gourmet food concept founded in 2011.
It’s inspired by a true love for eggs. The menu is a balance of comfort and innovation, celebrating food that appeals to both novice and extreme foodie through classic comfort fare with a twist, all encompassing our key ingredient, eggs. Our goal is to share our food with everyone.
Frequently Asked Questions
Do you have gluten-free or vegetarian options?
Our ingredients contain gluten and we are unable to guarantee a gluten-free meal. However, we do offer a no bread/sub salad option on all our dishes, and most of our sandwiches can be made without any meat. Please do check in with us when you order for any specific dietary requirements.
Do you accept bulk / corporate orders?
Where can we go to follow the latest updates on Eggslut?
Have another question? Reach out to us